Roussou is a still red wine Carignano del Sulcis DOC made from 100% Carignano grapes, it was the first wine produced by the winery U Tabarka of Carloforte.

Carignano grapes are sourced from the most suitable vineyard areas, with a yield of 60 quintals per hectare.

In the cellar, the wine ages 6 months in temperature-controlled steel tanks.

Roussou Carignano del Sulcis DOC is a wine with a beautiful deep ruby red color with purple highlights. The nose is complex and fine, with notes of Mediterranean scrub and dark fruit, accompanied by a slight spiciness typical of the grape variety.

Elegantly tannic in the mouth, with excellent structure, great flavor and excellent freshness. Long finish with a hint of spice.

It pairs perfectly with red meat dishes, game and fatty fish such as tuna. Excellent with medium-aged cheeses

It is recommended to serve at a temperature of 16-18 °C.