Hilaris Vermentino di Sardegna DOC is a still white wine made from pure Vermentino grapes, produced in Sardinia by Azienda Viticola Terre di Ossidiana.

Vermentino grapes come from vineyards cultivated in Marrubiu at the foot of Mount Arci on volcanic soil with obsidian disintegration.

Vinification: crushing and destemming, soft pressing, fermentation in temperature-controlled stainless steel tanks. This is followed by aging in steel and bottle for several months.

Hilaris Vermentino di Sardegna DOC is a straw-yellow , bright wine; the nose reveals a light note of cotton candy and lime zest, an iodine note and a touch of cinnamon in the nose finish. In the mouth it is dry, full with a slight bitter note on the finish.

Pair with seafood dishes, shellfish appetizers, fried fish, shellfish, fish, pasta dishes but also fresh cheeses. Excellent as an aperitif.

It is recommended to serve at a temperature of 8-10 °C.

The label depicts the skirt of traditional Marrubiu dress, is bright dark red, and features a band characterized by a floral pattern and gold trim.