The Muscazega Estate was born in Luras small village in the province of Sassari in the historical subregion of Gallura in the northeast of Sardinia. That of Laura Carmina (founder of Tenuta Muscazega), a Roman painter in love with Sardinia, is a tribute to this granite land of haunting beauty.Muscazega Estate
Type | White wine |
Classification | Vermentino di Gallura DOCG - Superiore |
Grapes | Vermentino 100% |
Vintage | 2021 |
Origin | Gallura - Sardegna |
Winemaking | Soft crushing with destemming and with pellicular maceration for 16 hours at controlled temperature. Static decanting and fermentation with selected yeasts in steel tank |
Aging | In steel tanks, further aging in bottle about 4-6 months |
Alcoholic content | 14% Vol |
Serving Temperature | 8-10 °C |
Food pairings | Appetizers, seafood entrees, fish main courses and stir-fries, may accompany roasted white meats |
Additional Notes | Contains Sulfites |
Format | 75 cl bottle |