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Nughes Vermentino di Gallura DOCG Superiore - Tenute Muscazega
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Home Sardinian Wineries Tenuta Muscazega ‘Nughes’ Vermentino di Gallura DOCG Superiore – Tenute Muscazega
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Muscazega Estates

‘Nughes’ Vermentino di Gallura DOCG Superiore – Tenute Muscazega

18,50€

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Nughes is a still white wine Vermentino di Gallura DOCG – Superiore, made exclusively from Vermentino grapes, produced by the winery Muscazega estate of Luras, in northeastern Sardinia.

After careful selection in the vineyard and cellar, soft crushing with destemming and with pellicular maceration for 16 hours at controlled temperature. Static settling and fermentation with selected yeasts in steel tank.

Nughes Vermentino ages in steel tanks and then in the bottle for a period of about 4-6 months.

Tenuta Muscazega’s Vermentino di Gallura DOCG Superiore Nughes, has a straw-yellow color to the eye; the nose recalls aromas of white-fleshed fruit, apple, peach, with slight citrus notes, fresh, fragrant and savory, notable returns of jasmine flowers and herbs together. The long finish with ample mineral sensation complete the bouquet.

At the table it perfectly accompanies Mediterranean cuisine specialties, finds a perfect match with appetizers, fish-based first courses, fish main courses and fried foods, and can accompany roasted white meats.

It is recommended to serve at a temperature of 8-10 °C.

Vermentino Superiore Nughes is produced in 4000 bottles.

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SKU: #muscazega_nughes Categories: Sardinian Wineries, Tenuta Muscazega, White wines, Wines of Sardinia Tags: Muscazega Estates, Sardinian white wines, Vermentino di Gallura DOCG, Vermentino di Gallura DOCG Superior
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Type

White wine

Denomination

Vermentino di Gallura DOCG - Superiore

Grapes

Vermentino 100%

Alcoholic Gradation

14% Vol

Serving Temperature

8-10 °C

Data Sheet

Type White wine
Classification Vermentino di Gallura DOCG - Superiore
Grapes Vermentino 100%
Vintage 2021
Origin Gallura - Sardegna
Winemaking Soft crushing with destemming and with pellicular maceration for 16 hours at controlled temperature. Static decanting and fermentation with selected yeasts in steel tank
Aging In steel tanks, further aging in bottle about 4-6 months
Alcoholic content 14% Vol
Serving Temperature 8-10 °C
Food pairings Appetizers, seafood entrees, fish main courses and stir-fries, may accompany roasted white meats
Additional Notes Contains Sulfites
Format 75 cl bottle

Where we are

Logo Tenute Muscazega

Tenuta Muscazega

Discover the Muscazega Estate in Luras
  • La Cantina
  • Additional information
La Cantina

Logo Tenute Muscazega
Luras

Muscazega Estate

The Muscazega Estate was born in Luras small village in the province of Sassari in the historical subregion of Gallura in the northeast of Sardinia.

That of Laura Carmina (founder of Tenuta Muscazega), a Roman painter in love with Sardinia, is a tribute to this granite land of haunting beauty.

Discover the Muscazega Estate

Additional information
Weight 1,2 kg
Designation

Vermentino di Gallura DOCG

Grape Variety

Vermentino

Winery

Muscazega Estates

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