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Home Sardinian Wineries Tenute Filigheddu ‘LuPalàu’ Colli del Limbara IGT Caricagiola Organic – Tenute Filigheddu
'Caldosa VT wood-aged' Vermentino di Gallura DOCG Organic - Tenute Filigheddu 21,00€
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'Ballòi' Colli del Limbara IGT Organic - Tenute Filigheddu 14,90€
Filigheddu Estates

‘LuPalàu’ Colli del Limbara IGT Caricagiola Organic – Tenute Filigheddu

13,50€

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LuPalàu Colli del Limbara IGT is an organic rosé wine produced by Tenute Filigheddu winery in Palau, Sardinia , made from pure Caricagiola grapes.

Caricagiola grapes come from vineyards in Pulcheddu locality planted in 2014 with a yield of 40 quintals per hectare.

Harvesting is by hand with careful selection of grapes. After transfer to the winery, a second selection is made. This is followed by destemming, and then maceration on the skins for about 6 hours at 10 °C.

This is followed by soft pressing, through which the flower must is separated from the skins and left to settle for 24 hours. Fermentation takes place at 16 °C by selected yeasts until all sugars are consumed. After racking into a different steel container, tartaric stabilization at -3 °C is carried out, which lasts 10 days.

LuPalàu Colli del Limbara IGT Muristellu Biological presents a bright salmon color to the eye. The nose gives floral hints of rose, strawberry and peach. Dry in the mouth very clean, acidic and intense.

On the table ideal with fish, shellfish, white meats, fresh or medium-aged cheeses. Excellent as an aperitif.

It is recommended to serve at a temperature of 12-14 °C.

Aggiungi 99,00€ al carrello e ottieni la spedizione gratuita!
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SKU: #filigheddu_lupalau Categories: Organic Wines, Rosé wines, Sardinian Wineries, Tenute Filigheddu, Wines of Sardinia Tags: Caricagiola, Filigheddu Estates, Limbara Hills IGT, Organic wine, Sardinian rosé wines
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Type

Rosé wine

Denomination

Colli del Limbara IGT - Organic

Grapes

Caricagiola 100%

Alcoholic Gradation

13% Vol.

Serving Temperature

12-14 °C.

Data Sheet

Type Rosé wine
Classification Colli del Limbara IGT - Organic
Grapes Caricagiola 100%
Vintage 2021
Origin Località Pulcheddu - Sardinia
Winemaking De-stemming, and maceration on the skins for about 6 hours at 10 °C. This is followed by soft pressing, through which the flower must is separated from the skins and left to settle for 24 hours. Fermentation takes place at 16 °C by selected yeasts until all sugars are consumed. After racking into a different steel container, tartaric stabilization at -3 °C is carried out, which lasts 10 days
Aging 6/8 months in steel and several months in bottle
Alcoholic content 13% Vol
Serving Temperature 12-14 °C
Food pairings Fish, shellfish, white meats, fresh or medium-aged cheeses. Fish, shellfish, white meats, fresh or medium-aged cheeses.
Additional Notes Contains Sulfites
Format 75 cl bottle

Where we are

Filigheddu Estates

Discover Palau's Filigheddu Estates
  • La Cantina
  • Additional information
La Cantina

Palau, Località Pulcheddu

Filigheddu Estates

From the passion and professionalism acquired over the years, in 2005 the Filigheddu Company was born, extending its rows of vines in the territory of the municipality of Arzachena, loc. Caldosa.

Oggi l'azienda è seguita da Maria Grazia, figlia di Salvatore, che si occupa dell'amministrazione, delle vendite e in parte del vigneto.

Discover Filigheddu Estates

Additional information
Weight 1,2 kg
Designation

Limbara Hills IGT

Grape Variety

Caricagiola

Winery

Filigheddu Estates

Certification

Organic Wine

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