Sorace Wines Winery was founded in Sardinia in the historical subregion of Gallura in Bortigiadas, in Mudieri, a small town in the province of Sassari.

The soul of Sorace Winery is a great passion for wine and the land, managed with attention to the rules of nature.

A perfect fusion of traditional processing methods and modern technology allows Sorace winery to produce a wide range of wines.

The vineyards are cultivated according to organic farming methods, with different forms of farming, on soils ranging from clay to sandstone to crumbling trachyte. Maximum yields are between 60 and 70 quintals per hectare.

The high temperature range and good soil type give the wine a particularly recognizable bouquet.

Vendemmia manuale e lavoro in vigna sono gestiti nell’ottica della qualità e programmata in funzione della maturazione dei grappoli.