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Pupusu Cannonau di Sardegna DOC Nepente Di Oliena - Ruju Sardu
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Home Sardinian Wineries Ruju Sardu ‘Pupusu’ Nepente di Oliena, Cannonau di Sardegna DOC – Ruju Sardu
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Ruju Sardu

‘Pupusu’ Nepente di Oliena, Cannonau di Sardegna DOC – Ruju Sardu

22,00€

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Ruju Sardu is a DOC Cannonau di Sardegna Nepente wine from Oliena, made from 95 per cent Cannonau grapes and other vines for the remaining 5 per cent grown in the Oliena countryside in the Jumpadu area, produced by the Ruju Sardu winery.

Pupusu means bow, the pet name my great-grandmother, my grandfather’s mother, gave him at birth because he was “as beautiful as a little bow.” This is a tribute to him, Sebastian Pupusu Pugioni, an elegant and jovial man, a lover of su vinu nigheddu and good drinking in company.

The vines are grown on calcareous breakdown soil mixed with marls, with a yield of 50 quintals per hectare.

Harvesting usually takes place between mid-September and early October and is done strictly by hand.

Once in the cellar, the grapes ferment with the help of selected indigenous yeasts, pressing is soft, and pumping over is done by hand. The wine rests in steel, part of the mass is aged in wood, and after about two years bottling takes place.

Pupusu Cannonau di Sardegna DOC – Nepente di Oliena – is ruby red to the eye, tending to orange with age. The nose is enveloping and intense, with light aroma of small red fruits and cherry.

Cannonau with a distinctive, enveloping, warm, persistent and pleasantly tannic flavor.

On the table it goes well with meat dishes, game, mature cheeses, but unusual pairings with well-structured seafood dishes are also recommended.

A Bordeaux or baloon glass is recommended. Ideal serving temperature between 18 and 20°C.

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SKU: #pupusu_ruju_sardu Categories: Red Wines, Ruju Sardu, Sardinian Wineries, Wines of Sardinia Tags: Cannonau, Cannonau di Sardegna DOC, Nepente of Oliena, Ruju Sardu, Sardinian red wines
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Type

Red wine

Denomination

Cannonau di Sardegna DOC - Nepente di Oliena

Grapes

Cannonau 95% - 5% altri vitigni

Alcoholic Gradation

13,5% Vol

Serving Temperature

18 °C

Data Sheet

TypeRed wine
ClassificationCannonau di Sardegna DOC - Nepente di Oliena
GrapesCannonau 95% - 5% other grape varieties
Vintage2020
OriginOliena - Sardegna
WinemakingFermentation by indigenous yeasts, soft pressing and pumping over performed by hand
AgingSteel, part of the mass is aged in wood, and after about two years, bottling takes place
Alcoholic content13,5% Vol
Serving Temperature18 °C
Food pairingsPupusu goes well with meat dishes, game, mature cheeses, but unusual pairings with well-structured seafood dishes are also recommended
Additional NotesContains Sulfites
Format75 cl bottle

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Ruju Sardu

Discover the Ruju Sardu Winery in Oliena
  • La Cantina
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La Cantina

Ruju Sardu winery logo
Oliena

Ruju Sardu

RujuSardu Winery was born out of a desire to pay homage to Cannonau, the Red Prince of Sardinian grape varieties.

The resulting wine bears, in the generous Oliena area, the designation Nepente DOC, underscoring that Sardinian winemaking excellence gives, in a particularly suited area, a product with unmistakable characteristics.

Discover Cantina Ruju Sardu

Additional information
Weight 1,2 kg
Designation

Cannonau di Sardegna DOC, Nepente of Oliena

Grape Variety

Cannonau

Winery

Ruju Sardu

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