The liquor factory "Orgosolo Liquors" was founded in 2012 in Orgosolo town of Sardinia located in the Barbagia region of Nuoro. Produces a Sardinian myrtle liqueur from red berries and leaves of White Myrtle, Fennel and HelichrysumTortolìOrgosolo Liquors
Type | Liquor |
Classification | White Myrtle liqueur from leaves |
Origin | Orgosolo - Sardegna |
Production | Hydroalcoholic infusion of myrtle leaves, alcohol and sugar |
Alcoholic content | 28% Vol. |
Serving Temperature | Serve cold |
Bottle size | 50 cl |
Additional Notes | Contains no flavors or dyes |
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