The young winery Funtana 'e Mari was born in Gonnesa small town in southwestern Sardinia in the Iglesiente region. He currently produces Andolo, a red wine from pure Cannonau grapes produced in the Gonnesa area of Sardinia.Funtana e' Mari
Type | Red wine |
Classification | Cannonau di Sardegna DOC |
Grapes | Cannonau 100% |
Vintage | 2021 |
Origin | Gonnesa - Sardinia |
Winemaking | Temperature-controlled fermentation |
Aging | Steel |
Alcoholic content | 14% Vol |
Serving Temperature | 16-18 °C |
Food pairings | At the table it accompanies meat dishes such as roasts and feathered and furred game. Excellent when paired with aged cheeses. |
Additional Notes | Contains Sulfites |
Format | 75 cl bottle |
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