The young winery Funtana 'e Mari was born in Gonnesa small town in southwestern Sardinia in the Iglesiente region. He currently produces Andolo, a red wine from pure Cannonau grapes produced in the Gonnesa area of Sardinia.Funtana e' Mari
Type | Red wine |
Classification | Cannonau di Sardegna DOC |
Grapes | Cannonau 100% |
Vintage | 2020 |
Origin | Gonnesa - Sardinia |
Winemaking | Temperature-controlled fermentation |
Aging | Steel |
Alcoholic content | 13.5% Vol |
Serving Temperature | 10-12 °C |
Food pairings | Excellent in combination with seafood starters |
Additional Notes | Contains Sulfites |
Format | 75 cl bottle |