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Home Sardinian Wineries Cantina Ledà ‘Cigala’ Alghero DOC Cagnulari – Cantina Ledà
'Margallò' Isola dei Nuraghi IGT - Cantina Ledà 13,50€
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'Cagnulari Riserva' Alghero DOC - Cantina Ledà 27,00€
Cantina Ledà

‘Cigala’ Alghero DOC Cagnulari – Cantina Ledà

15,50€

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Cigala is a still red Alghero DOC wine produced by Cantina Ledà, made exclusively from Cagnulari grapes from the Alghero area in Sardinia.

The Cagnulari grapes of Cigala are grown on sandy clay soil with a medium lime content in a perfect terroir with a Mediterranean climate with mild winters and very hot summers. Rather little rainfall concentrated in the autumn and winter months. Frequent breezes.

The vineyards are trained to the guyot system with a planting density of 4600 vines per hectare. Harvesting is done manually with a yield per vine of 70 quintals per hectare.

In the cellar, fermentation takes place at a controlled temperature, followed by maturation in steel before bottling.

Cagnulari Alghero DOC Cigala is ruby red with violet hues. A wine with an intense and persistent aroma – fruity, wild bush fruits and herbs. mediterranean.

In the mouth, it is full, well-structured and enveloping. Long taste-olfactory persistence.

At the table it accompanies both meat and fish dishes. Due to its freshness and not excessive structure, it is perfect with fish dishes where condiments and sauces are present or with oily fish, especially tuna.

Si raccomanda di servire a una temperatura di 18 °C.

The name: Cigala (pronounced Sigara) is, in the Catalan language spoken in Alghero, the Cicada, an insect present everywhere in the area, which during the summer accompanies the ripening of the grapes and the summer feasts with its characteristic song.

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SKU: #cantina_leda_cigala Categories: Cantina Ledà, Red Wines, Sardinian Wineries, Wines of Sardinia Tags: Alghero DOC, Cantina Ledà, Sardinian red wines
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Type

Red wine

Denomination

Alghero DOC

Grapes

Cagnulari 100%

Alcoholic Gradation

14% Vol

Serving Temperature

18 °C.

Data Sheet

Type Red wine
Classification Alghero DOC
Grapes Cagnulari 100%
Vintage 2021
Origin Vineyards located in the territory of Alghero - Sardinia
Cultivation Sustainable integrated SQNPI
Winemaking Temperature-controlled fermentation
Aging Maturation in steel before bottling
Alcoholic content 14% Vol
Serving Temperature 18 °C
Food pairings Meat and fish dishes. Due to its freshness and not excessive structure, it is perfect with fish dishes where condiments and sauces are present or with oily fish, especially tuna.
Additional Notes Contains Sulfites
Format 75 cl bottle

Where we are

Cantina Ledà

Discover Cantina Ledà in Alghero
  • La Cantina
  • Additional information
La Cantina

Alghero

Cantina Ledà

Cantina Leda is located in the countryside of Alghero in Sardinia, four kilometers from the sea, between the hamlets of Fertilia and Santa Maria La Palma, in an area particularly suited for the cultivation of vines and olives.

The area currently devoted to vineyards, with Vermentino, Cagnulari, Cannonau, Merlot, and Cabernet Franc grapes.

Discover Ledà Winery

Additional information
Weight 1,2 kg
Designation

Alghero DOC

Grape Variety

Cagnulari

Winery

Cantina Ledà

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