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Home Sardinian Wineries Cantina del Mandrolisai ‘Bovale Isola dei Nuraghi IGT Omphalos’ – Cantina del Mandrolisai
'Vermentino Omphalos' - Cantina del Mandrolisai 9,90€
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'Cannonau di Sardegna DOC Omphalos' - Cantina del Mandrolisai 11,90€
Cantina del Mandrolisai

‘Bovale Isola dei Nuraghi IGT Omphalos’ – Cantina del Mandrolisai

13,90€

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Cantina del Mandrolisai’s Bovale Omphalos is a still red wine Isola dei Nuraghi IGT made from pure Bovale grapes from the Mandrolisai area.

An intense red wine made from pure Bovale Sardo grapes called Muristeddu in Sardinian, whose aroma evokes a special feeling of being in the centre of the world. A journey back in time to the Nuragic era, where evidence from Mandrolisai is abundant.

Bovale is a unique black grape variety of unknown origin, but probably of Iberian origin. It is always present in our lands and is part of the blend to obtain Mandrolisai DOC wines with Cannonau and Monica.

The bovale grapes of Omphalos are grown in vineyards cultivated on soil of special constitution, granite disintegration, and are harvested by hand during the first ten days of October.

In the cellar: maceration with the marc, 2 pumpovers per day, followed by ageing six months in oak barrels

Bovale sardo 100% Omphalossi has a deep red colour with violet hues. The nose is intense, complex with fruity hints.

In the mouth, it is full, fresh and with great structure.

Perfect on the table with earthy starters, structured first courses, game, red meats and mature cheeses.

It is recommended to serve at a temperature of 18-20 °C.

Aggiungi 99,00€ al carrello e ottieni la spedizione gratuita!
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SKU: #cantina_del_mandrolisai_omphalos_bovale Categories: Cantina del Mandrolisai, Mondial Des Vins Extremes, Red Wines, Sardinian Wineries, Wines of Sardinia Tags: Bovale, Cantina del Mandrolisai, Isola dei Nuraghi IGT, Sardinian red wines
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Type

Red wine

Denomination

Isola dei Nuraghi IGT

Grapes

Bovale 100%

Alcoholic Gradation

14,5% Vol

Serving Temperature

18-20 °C

Data Sheet

Type Red wine
Classification Isola dei Nuraghi IGT
Grapes Bovale 100%
Vintage 2020
Origin Mandrolisai Lands - Sardinia
Winemaking Maceration with the pomace, 2 pumpovers per day
Aging 6 months in oak barrel
Alcoholic content 14,5% Vol
Serving Temperature 18-20 °C
Food pairings Earthy appetizers, structured first courses, game, red meats and aged cheeses
Additional Notes Contains Sulfites
Format 75 cl bottle

Where we are

Cantina del Mandrolisai

Discover the Mandrolisai Winery in Sorgono

Omphalos Bovale honored in Extremes' Mundial des vins

With the Gold Medal!

Omphalos Bovale Isola dei Nuraghi IGT, from Cantina del Mandrolisai was awarded the Gold Medal at the Mondial des vins extremes, the most important international wine competition reserved for wines produced in mountainous, steeply sloping, terraced or small island regions that aims to promote and enhance the production of "heroic viticulture."

All Sardinian wines awarded
  • La Cantina
  • Additional information
La Cantina

Sorgono

Cantina del Mandrolisai

The Cantina Sociale del Mandrolisai, is located in the town of Sorgono, a municipality located in the geographical center of the island, is the historical capital of Mandrolisai subregion.

An area strongly vocated by tradition to viticulture where wines are born from grapes, Cannonau, Muristeddu and Monica with strong personalities that perfectly embody the spirit of the territory from which they come.

Discover the Mandrolisai Winery

Additional information
Weight 1,2 kg
Designation

Isola dei Nuraghi IGT

Grape Variety

Bovale

Winery

Cantina del Mandrolisai

Awarded in Competitions

Mondial Des Vins Extremes

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