Nino 70 Cannonau di Sardegna DOC, the wine dedicated to the founder Nino Castiglia, is a Sardinian still red wine produced by the Castiglia winery in Sardinia made exclusively from 100% Cannonau grapes.

The Cannonau grapes come from vineyards cultivated north-south at an altitude of 400 metres above sea level. Guyot-trained with a planting density of 5000 plants per hectare and a yield of 60 quintals per hectare.

Cannonau grapes are usually harvested at the end of September.

In the cellar, the vinification process begins with fermentation at a controlled temperature in steel vats for 15 days, maceration on the skins for 20 days at a controlled temperature and ageing for 12 months, 6 months in steel and a minimum of 6 months in the bottle.

Nino 70 Cannonau di Sardegna DOC is a bright, ruby red wine, the nose is fresh, spicy with hints of forest fruits and elegant floral scents

The palate is rich, warm, soft and full with a pleasantly tannic aftertaste

At the table it accompanies structured dishes, roasts, grilled meat and fish, game and cheese.

It is recommended to taste at a temperature of 16-18 °C.