Cantina Castiglia

The Cantina Castiglia by Calangianus in Sardinia was born in 2003, from its founder's strong passion for viticulture and the common work and ideas of his staff, this has enabled the creation of a modern and efficient structure in which the constant goals are the quality of its products and consumer satisfaction.

Cantina Castiglia has been using the consulting services of Dr. Tiziano Vistalli since its inception.

The vineyards are located in the northeastern part of Sardinia, called Gallura, at an altitude of 500 meters, and the special microclimate makes this area ideal for the production of great wines such as Vermentino di Gallura, the only DOCG in the region, Cannonau di Sardegna and Colli del Limbara IGP.

The Castiglia Winery in Calangianus, Sardinia currently produces the following four types of wine:

Myali Vermentino di Gallura DOCG, Intentu Colli del Limbara IGP red based on Syrah, Pergula Colli del Limbara IGP red based on Cannonau and Cabernet Sauvignon, Nino 70 Cannonau di Sardegna.

Present on the world market in six different countries, with excellent appreciation results and an unwavering commitment to quality what drives us Castile Winery to achieve original wines with a distinct pleasantness.

Foundation year


Area planted with vines

10 hectares

Bottles produced

Up to 40000 bottles

Main grape varieties


Mappa Sardegna
Logo Cantina Castiglia

Cantina Castiglia - Calangianus


  • Where we are: Alta Gallura Industrial Zone Tempio Pausania (SS) - Sardinia
  • Wines entered: 4
  • Grape varieties grown: Vermentino, Cabernet Sauvignon, Syrah and Cannonau
  • Oenological consulting: Dr. Tiziano Vistalli

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