Deispanta is a still white wine Vermentino di Gallura DOCG – Superiore, made exclusively from Vermentino grapes, produced by Cantina Canu di Luogosanto in Sardinia.

The Vermentino grapes of Deispanta are grown in Guyot-trained vineyards in the Balaiana locality of Luogosanto on granitic disintegration soil.

Harvesting is carried out by hand in the traditional way usually during the end of September, with a maximum yield of 60 quintals per hectare.

In the winery, after careful selection in the vineyard and in the cellar, soft crushing with destemming follows, with pellicular maceration for 12 hours at a controlled temperature. Static decantation and fermentation with selected yeasts in steel tanks.

The wine is matured in steel vats, further short ageing in the bottle.

Deispanta Vermentino di Gallura DOCG – Superiore, is straw yellow in colour.

The nose recalls aromas of white-fleshed fruit, apple, peach, with slight citrus notes, fresh, fragrant and savoury. Remarkable returns of jasmine flowers and aromatic herbs. The long finish with an ample mineral sensation complementing the bouquet

On the finish, a slight bitter sensation, typical of Vermentino.

At the table, a Vermentino di Gallura DOCG is an excellent accompaniment to Mediterranean cuisine, finding a perfect match with hors d’oeuvres, fried food, and seafood first and second courses. It can also accompany roasted white meat.

It is recommended to serve at a temperature of 8-10 °C.